😍 DESCRIPTION

🤤 Pleasure in XXL format

Crizly Pikant 21 x 150g is the snack that transforms an ordinary meal into an ultra-indulgent moment. From the first bite, you'll find everything you love in a truly enjoyable snack: a crispy texture, a soft filling, and a perfectly balanced spicy note.

This is the ideal product for those who want a quick and easy meal without spending time in the kitchen. Simply take it out of the freezer, cook it, and enjoy a delicious meal in just minutes.

🍢 21 skewers for all your gourmet moments

With its 21 x 150g format, Crizly Pikant is perfect for:

• quick evening meals
• the large families
• gourmet evenings
• cravings for homemade street food
• impromptu meals
• relaxing weekends

You always have a delicious solution at hand, ready to satisfy a craving for crispiness and bold flavors.

⚡ Quick and convenient cooking

🔥 Deep Fryer

• Frozen: 6 to 7 minutes at 170°C
• Defrosted: 3 to 4 minutes at 170°C

The result is simple: a piping hot skewer, crispy on the outside and meltingly tender on the inside.

🍔 Delicious ideas to enjoy Crizly Pikant

The Crizly Pikant is ultra-versatile and lends itself to many meal ideas:

• in a homemade burger
• in a gourmet wrap
• in tacos
• with crispy fries
• loaded fries
• with a mixed salad
• cut into pieces for a gourmet appetizer

This is the kind of product that we like to have in the freezer because it adapts to all our cravings.

🧾 Ingredients

Chicken 28% (mechanically separated meat, collagen), onion 24%, water, flour ( WHEAT , CORN ), breadcrumbs ( WHEAT ), yeast, salt, vegetable oil (palm, rapeseed), yeast extract, SOY starch, dried vegetables, protein hydrolysate, dextrose, paprika, lactose ( MILK ), flavourings, thickeners (E415), flavour enhancers (E621), colour (E160b), emulsifier (E451), raising agents (E500).

⚠️ Allergens

Contains: WHEAT, MILK, SOY
May contain: EGGS, CELERY, MUSTARD

🥗 Nutritional values (per 100g)

• Energy: 803 kJ / 192 kcal
• Fat content: 10 g
• of which saturated fatty acids: 4.2 g
• Carbohydrates: 17 g
• of which sugars: 2 g
• Protein: 7g
• Fiber: 1.1 g
• Salt: 2.3 g

⭐ Customer reviews

⭐️⭐️⭐️⭐️⭐️
“Ultra indulgent, we always go back for seconds.”

⭐️⭐️⭐️⭐️
“Perfect for a chill evening, especially with fries.”

⭐️⭐️⭐️⭐️⭐️
“Very good product, crispy and super easy to prepare.”

❓ FAQ

Is Crizly Pikant very spicy?
No, it's seasoned just right. The taste remains accessible to the whole family.

Can it be cooked in any way other than in a deep fryer?
Yes, but the deep fryer remains the ideal method for achieving the best crispiness.

Is the 21 x 150g format suitable for a family?
Yes, it's a perfect format for multiple meals, families, and big fans of gourmet snacks.

🍔 RECIPE: Homemade Crizly Pikant Ultra Gourmet Sandwich

🧾 Ingredients (for 2 people)

• 2 Crizly Pikant skewers
• 2 baguette loaves or sandwich loaves
• 2 slices of cheddar
• 1 tomato
• ½ red onion
• A few salad leaves
• Andalusian sauce
• Optional: pickles, fried onions, jalapeños

🔪 Step-by-step preparation

1. Cook the kebabs

Plunge the frozen skewers into a deep fryer at 170°C for 6 to 7 minutes .
If they are thawed, allow 3 to 4 minutes at 170°C .

2. Prepare the bread

Cut the loaves in half lengthwise and then lightly toast them to add even more texture.

3. Prepare the filling

Slice the tomato into rounds, finely chop the red onion and wash the lettuce.

4. Assemble the sandwich

Spread the sauce on the bread, add the lettuce, then the Crizly Pikant meat. Top with the cheddar cheese, tomatoes, and red onion. Close the sandwich and serve immediately.

🔥 Foodie tip

For an even more generous result, put the sandwich in the oven for 2 minutes after assembly to slightly melt the cheese.

🍟 Serving suggestion

Serve with:

• crispy fries
• potatoes
• a fresh salad
• an Andalusian sauce or burger

❄️ Defrosting & Storage

Defrosting:
The safest way to thaw frozen food is to place it in the refrigerator. Cover the product and put it in the coldest part of the refrigerator, just above the vegetable drawer, a few hours in advance or the night before. Ideally, prepare frozen food within 24 hours of removing it from the freezer. You can also thaw frozen food in the microwave using the defrost setting.

Conservation :
Store frozen products in a closed freezer at a temperature below -18°C . Close tightly after each use. Do not refreeze after thawing.

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