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Russian gastronomy

byAndrea A. 02/17/2021
Russian gastronomy has a rich history. Russian cuisine offers a wide variety of soups, fish dishes, cereals and drinks. Legumes, vegetables, mushrooms, berries and herbs have also been important.
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TOP TEN: Disgusting dishes around the world

byAndrea A. 02/09/2021
In this top ten you will be able to know some of the most Afro-American foods around the world, or some of those that you possibly had no idea they were eaten and that you would not like to try!
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Pulla recipe: dessert of Finnish origin

byAndrea A. 02/07/2021
Pulla is a lightly sweet Finnish dessert bread flavored with crushed cardamom seeds.
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Discover the delights of Finland

byAndrea A. 02/06/2021
Finland has become in recent years one of the key countries when it comes to delving into the mysteries of northern Europe.
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Discover how to prepare the famous Swedish Meatballs

Discover how to prepare the famous Swedish Meatballs

byAndrea A. 11/13/2020
This Swedish dish is very famous not only in Sweden, but around the world. These meat balls are the typical dish of IKEA stores. With this recipe you can prepare the homemade version of this traditional dish.
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Dishes you have to try in Sweden

Dishes you have to try in Sweden

byAndrea A. 11/12/2020
Sweden is a country with a harsh climate, its cuisine abounds with fish, with salmon and herring being the most consumed, as well as different types of beef and pork. The presence of some exotic and wild animals such...
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Norwegian gastronomy

Norwegian gastronomy

byAndrea A. 11/07/2020
The typical food of Norway, as well as its culture, has been due to the harsh climate that affects the area. That is why, not being able to have the raw material throughout the year, the inhabitants of the country...
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Danish meatball preparation "Frikadeller"

Danish meatball preparation "Frikadeller"

byAndrea A. 11/03/2020
Danish meatballs, also known as Frikadeller, is one of the most popular national dishes, or perhaps the most popular in Denmark. There are many different variants of Frikadeller, however the basic ingredients are...
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Recipe and the origins of the biscuit Speculaas also known as speculoos in Belgium

Recipe and the origins of the biscuit Speculaas also known as speculoos in Belgium

byAndrea A. 10/20/2020
The "speculaas", "speculoos" or spice biscuits (also known as biscoff in english), are consumed throughout the year, generally accompanying coffee. However, Speculaas is a very traditional kind of Christmas cookie in...
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Holland and its gastronomy

Holland and its gastronomy

byAndrea A. 10/19/2020
Dutch gastronomy has a wide variety of exquisite dishes, it should be noted that the main ingredients most used are bread and potatoes, usually accompanied by meat, vegetables or fish. The characteristics of typical...
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